Honey Roasted Butternut Squash

If you like sweet and savory in a single bite, this side dish is right up your alley. It pairs really well with chicken or meats. 

3 cups diced butternut squash
3 tbsp vegan butter
2 tsp organic honey
1 tsp cinnamon

*Preheat oven to 375F


  • Place diced butternut Squash in large mixing bowl.
  • Melt butter, then add honey and 1/2 tsp cinnamon. Mix well making sure the 3 ingredients are thoroughly combined.
  • Pour over butternut squash and mix in order to coat all pieces with honey butter mixture.
  • Place on a lightly greased baking sheet and bake for 25 minutes or until fork tender.

This is a healthy delicious side dish and it's super easy to make! Serve warm.