WELCOME TO COOKING WITH VAL

Caribbean Fusion Recipes and Food Culture

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Pan Seared Salmon

Salmon is my go to whenever I'm craving a fish dinner. It's such a delicious meat and it's extremely versatile. Salmon is easy to cook,...

Tropical Mango Cheesecake

July 30 is National Cheesecake Day and in order to help you celebrate, here's my simply divine Tropical Mango Cheesecake Recipe! A slice...

Naked AirFried Chicken Wings

Ever since I got my first air fryer some three years ago, I've been air frying food at least twice a week. It's one of my favorite small...

Creamy Pressure Cooker Red Beans

I've adjusted and tweaked this recipe many times over the last 9 years or so, and this is my favorite version by far! I don't cook red...

Val's Pressure Cooker Greens

Collard greens, turnips greens... whichever, they're delicious. No debate. But it takes so long to make that most times we don't bother...

Coconut Curry Rice

I love a good side! For me, a great side dish is one that I can have with nothing else and be perfectly satisfied. There are a few rice...

Shrimp & Scallops in Coconut Sauce

I made this dish for family during the Christmas holidays and it went down really well. At the time I didn’t really pay attention to what...

Pressure Cooker Red Beans Soup

Red beans soup is one of the classic Dominican soups. Every Saturday, you can bet on a pot of red beans soups on the stove in multiple...

 

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